Valentine’s Puff Pastry

Want to use the same tools and ingredients that I use?

Valentine’s Puff Pastry

These quick and easy puff pastry hears will effortlessly sweeten your Valentines Day

Ingredients:

  • Puff pastry
  • Nutella (or any other filling you wish)

Instructions:

  1. Cut the puff pastry into rectangles
  2. Spread Nutella (or any other filling of your choice) generously on each rectangle
  3. Roll the pastry into a small log and shape into a drop shape
  4. Transfer the shaped pastry to the freezer for 10 minutes
  5. After chilling, cut the drop shape from the side, without cutting through the bottom
  6. Gently open the cut pastry to form a heart shape
  7. Bake at 375F until golden brown
  8. Happy Valentines Day!

If you can’t eat them all in one sitting, store them in a container like a cookie jar!

What’s Baking?

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