S’mores Cookies

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S’mores Cookies

Nutella, peanut butter, chocolate chips, marshmallows… these cookies have all the goodies you could ever want!

Ingredients:

Cookie Dough:

  • 225g unsalted butter, room temperature
  • 250g sugar
  • 1 egg
  • 2 tsp vanilla extract
  • 1/2 tsp salt
  • 2 tsp baking powder
  • 2 1/2 cups all-purpose flour

Toppings:

  • Nutella
  • Chunky Peanut Butter
  • Salted Roasted Peanuts
  • Chocolate Chip
  • Marshmallows

Instructions:

  1. Beat the butter and sugar with a hand mixer until light and fluffy. Add the egg and mix till combined
  2. Stir in vanilla, baking powder, and salt, then add flour until well combined
  3. Preheat oven to 350F. Using an ice cream scoop, scoop dough and place on baking sheet, spacing them out. Flatten slightly
  4. Bake for about 10 minutes or until edges are slightly browned, then remove from oven
  5. Reduce oven to 300F, press the center with a cup, and put all toppings except marshmallows on top.
  6. Bake cookies till the edges are golden
  7. Remove from oven, and add marshmallows

For storage, consider using a dessert holder to both show off your cookies and keep easy access for whenever you crave them!

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